Fruit Salad

Soups, Salads & Sauces

Ingredients

8 cups Fruit, assorted soft non-citrus

.

2 cartons, 8 oz Yogurt, plain unsweetened

3 tbs Powdered sugar

1 tsp Almond Extract

1/2 tsp Cinnamon

Description

Created by B. Flateland 3/03.

Directions

Use a mixture of soft fruit as available--bananas, strawberries, blueberries, peaches, nectarines, pear, kiwi, mango, papaya, passion fruit. Cut fruit into pieces 1/2-3/4 inch diameter.

Add the remaining ingredients and combine.